How Many Scoville Units Is The One Chip Challenge?

How much Scoville is a Carolina Reaper One Chip Challenge

Carolina Reaper: 1,569,300-2,200,000 Scoville units.

What is the hottest One Chip Challenge?

The Paqui Chip Challenge – If you guys are brave enough to join the others who have taken on the Paqui Chip Challenge, be prepared! Using some of the hottest chili peppers in the world, this chip is no joke. If you guys decide to try out this unique and wild challenge, make sure not to touch your face after touching the chip, and don’t try to drink water, drink milk instead.

How high is the One Chip Challenge on the Scoville scale?

Aptly named ‘The Reaper,’ the 2022 tortilla chip is spiced with the Carolina Reaper Pepper and Scorpion Pepper which both register nearly 2 million blazing Scoville heat units.

How many Scoville units is the world’s hottest chip?

The authentic masa is then infused with Chilli Seed Bank’s own triple pressed, A-grade Carolina Reaper, Scorpion and Bhut Jolokia puree, seasoned to perfection, and topped off with a dusting of Carolina Reaper powder to deliver explosive heat at 1,500,000 Scoville! They are the world’s hottest, after all.

Is the One Chip Challenge safe

Prevention Tips –

Keep capsaicin-containing products, including hot peppers and pepper spray, out of reach of children and pets. Use caution when participating in social media challenges such as the One Chip Challenge, as harmful or unexpected side effects may occur. Seek medical care immediately if you develop chest pain, difficulty breathing, severe headache, or other unexpected symptoms after consuming capsaicin.

Can a 11 year old eat the One Chip Challenge?

Phoenix pediatrician warns parents after treating kids who try the spicy “one chip challenge” PHOENIX (3TV/CBS 5) – The popular TikTok trend called the spicy “one chip challenge” is not necessarily new, but the company behind it, “Paqui,” released a 2022 version of the chip – hotter and spicier than ever.

Now, a Valley pediatrician is warning parents after seeing multiple kids from ages 10-18 recently come in for severe stomach pain after trying the challenge. He said the problem is the potency on a small chip, but with companies profiting off kids doing this, experts say it’s up to parents to protect them.

“Just the word ‘challenge’ to a teenager is like ‘game on,” said teen mental health expert Katey McPherson. But the popular spicy “one chip challenge” may literally be too hot to handle, now becoming a medical problem. “They come in with something that looks like a stomach flu.

Nausea, vomiting for a couple of days,” said Phoenix pediatrician Dr. Gary Kirkilas. Dr. Kirkilas said kids have been coming in with severe belly pain. After asking them questions, many have admitted symptoms came on after trying the new 2022 version of the Paqui “one chip challenge” which the company advertises as a chip “straight from hell” that will “turn your tongue blue as a badge of honor.” “The ingredients are the Carolina reaper pepper and the Scorpion pepper.

Now on a scale, if you think of a jalapeno pepper or Tobasco sauce, these are numerous times more spicy,” said Kirkilas. Dr. Kirklas said the kids he’s treated have only had a quarter or half of the chip and are having these severe symptoms just from that.

1. But he said the website encourages even more of a challenge than just the chip itself.
2. If you look at the website it’ll say how long can you last after taking it and not taking any water? Can you last a minute? Can you last an hour?” said Dr. Kirkilas.
3. McPherson said the marketing from companies like this, especially on TikTok, specifically targets kids.

“The flavors, the colors, the animation,” said McPherson. “They don’t have our kids’ best interest in mind, so we have to protect our children by those ongoing conversations.” She said because kids’ brains aren’t fully developed, it’s normal at this age to be attracted to challenges and competitions like this.

Still, when it comes to a medical concern, she said on the way to school or heading to a sports practice is a good time to have these conversations. “Those conversations can’t just be one and done,” McPherson said. “This is going to be attractive to even the best of kids.” Now you might think, it’s just one chip; how can it be that bad? Dr.

Kirkilas said that’s precisely the problem. There’s so much potency in such a little chip; it’s actually more dangerous that way. For perspective, Dr. Kirkilas and McPherson said similarly how such a small amount of fentanyl could be so harmful; it’s a potency problem with many of these things kids will try not understanding the ramifications.

What to eat after One Chip Challenge?

What To Do After Your Challenge Is Finished – 1. Worry about calming the burn in and around your mouth first – As soon as your challenge is complete and you are able to drink or eat whatever you want, you need to focus on getting rid of the intense burning sensation on your lips, in your mouth, and wherever else on your face the sauce or food may have landed.

1. You may not want ice cream or dessert after a large quantity challenge, but you will definitely want some after a spicy food challenge.
2. Capsaicin is a fat soluble chemical, so water, soft drinks, juices, and any other fat-free liquids will not have much effect on reducing the extreme burning sensation.

Unless you are severely lactose intolerant, you need to have some very cold dairy after you are finished. You may want regular whole milk, chocolate whole milk, ice cream, chocolate pie, or even a delicious milkshake. Skim, 1%, and 2% milk will help temporarily because of how cold they are, but they won’t have as significant of an effect on the burning sensation as whole milk will.

If you have a preference that you know the restaurant will not have, bring your own. You may even want to bring a cooler with some ice cream or a milkshake on ice until you are finished. One recommendation is that you do NOT chug whatever you decide to drink afterwards. You will run out quickly if you do that, unless you brought an entire gallon of milk.

Take a big drink or scoop and let it sit in your mouth for a while so that the fatty dairy can help dissolve the capsaicin so you can begin feeling a sense of relief. Some restaurants include milk or ice cream as part of the prize, but most places will at least have something available for purchase to help you find relief.

Just remember that milk and desserts typically aren’t the cheapest things on the menu.2. Wash your hands thoroughly and be careful touching things – One of the biggest mistakes that people make after attempting a spicy challenge is that they go to the bathroom too soon and end up leaving behind some capsaicin residue on their private parts.

I have made that mistake before, which is why I added this tip, and trust me when I say that it doesn’t feel good. Even if you wash your hands thoroughly three or four times, capsaicin is not a water soluble chemical, so there may still be a little remaining on your fingers.

• Be careful touching things for the next few hours after your challenge, even if you wore gloves while you were eating.
• Obviously, don’t kiss your significant other or anyone else for a few hours afterwards either.
• It may be the last kiss that you get! 🙂 3.
• The pain depends on your tolerance vs the # of scoville units – The discomfort you feel after a large quantity challenge somewhat depends on how your body reacts to the foods you ate.

For spicy challenges, the pain you experience depends on how your body reacts to the level of Scoville units in the food that you just ate. Typically, the spicier the peppers used, the more intense your pain will be. I personally will not do any challenges involving Trinidad Moruga Scorpion peppers, Carolina Reaper peppers, or anything else hotter than ghost peppers.

1. Ghost peppers are my limit.
2. I won a spicy wings challenge a few years ago and they were covered in a sauce containing Scorpion peppers.
3. To make a long story short, that experience scarred me for life!! My body does not react well to spicy foods though, and you may have a much higher spice tolerance than me.

If the challenge only involves raw jalapenos and habanero peppers, and you ate a solid meal beforehand, you may not even get a stomach ache afterwards. If you have a lower spice tolerance than me though, you may get a stomach ache. As said above, it just depends on the person because every stomach is unique.

1. Unless you are super human or have a ridiculously high spice tolerance like Aaron does, if you do a challenge involving chilies hotter than the ghost pepper, you need to prepare yourself mentally for some painful capsaicin cramps.
2. You’ll wonder why you just did that!! 4.
3. Rest and avoid scheduling important activities afterwards – I can tell you from experience that you need to keep your schedule empty the evening after you do an extra spicy food challenge.

If you do attempt to go out or go somewhere with people, you most likely will not be much fun. Stay home and get some rest while your body recovers and recuperates as it digests your food you just ate. Once that food is really down into your digestive system, it will make you do two things.

You will experience “capsaicin cramps” which are basically very intense contractions that will make you hunch over and curl up in horrific pain. Your body will be doing everything it can to battle and digest the ridiculously spicy food you consumed earlier, and the cramps are just a sign from your body telling you that you should never do that again.

The second thing that will happen is that you are going to feel like you have to go to the bathroom (#2). The first few times this feeling happens, you may end up just sitting there in pain on the toilet. Your body is trying to get rid of everything, but it just can’t yet.

If you do attempt to go out that evening, make sure you will be at a place with an easily accessible bathroom. Please note that I am mostly referring to after you attempt a spicy challenge involving ghost peppers or hotter. If you only consumed habaneros and other similar peppers, you may not even experience any side effects.

Feel free to drink and party. If you ate a Carolina Reaper pepper though or something loaded with 100% capsaicin extract, do yourself a favor and just stay home. Back in the day, I tried going out after a spicy challenge on two separate occasions, and I had to go home early both times because I just could not stand up straight or function well.5.

Calm your stomach with Sprite or 7up instead of dairy – Many people mistakenly eat loads of ice cream and drink milkshakes during the hours after a spicy challenge, and even the next day, hoping that the fatty dairy will calm their stomach and give them some relief. According to Aaron, milkshakes and ice cream will definitely help provide initial relief and soothe your burning lips and mouth directly after the challenge, but they won’t really have a significant impact on your stomach and digestive organs once the food is down processing through your body.

Aaron recommends drinking Sprite, 7up, or ginger ale to help soothe your stomach ache. That does not necessarily mean you should chug an entire 2-liter bottle though. Drink a glass every few hours or whenever you feel the cramps getting intense. The clear decaffeinated soda will help more than milkshakes and ice cream.6.

1. You may use upset stomach medications – We mentioned the possibility of taking these before the challenge just to make your body aware that something bad is coming, but now we recommend that you take some more after the challenge.
2. Whether you prefer Tums, Pepto-Bismol, Alka Seltzer, or any other upset stomach medicine, take a dose or two every few hours after the challenge to help settle your stomach and provide some relief.

For more information about these, check out our helpful Optional Medicinal Drugs That Help Recovery article.7. Drink plenty of water – The most important nutrient that you can give your digestive system is and always will be WATER. If you want that food pushed out of your body so that you can feel normal again, you need to help your digestive system out by giving it a lot of water.

The water is not meant to calm your stomach or anything like that, but the water will help get your system working faster to move that food through and out of your body. For more reasons why you should drink a lot of water, read our Water Is Nature’s Ultimate Digestive Aid article.8. Try using a laxative or stool softener – As mentioned directly above, water will definitely help your digestive system operate and move that spicy food through, but you can give it a much harder and quicker boost by taking a laxative a few hours after the challenge.

Like after quantity food challenges, I take a Colon Cleanse high fiber supplement that also contains natural laxatives. It speeds up the process and really helps push the food out quickly. While we are discussing “pushing the food out,” please also note that you may experience some pain while going to the bathroom due to there still being capsaicin remaining in the waste that you just got rid of.

• While it typically is not true that the food hurts just as much going out as it did going in, you may definitely experience a strong burning sensation down there which is completely normal and nothing to worry about.9.
• Get some great sleep if possible – The human body does a huge majority of its recuperating and necessary repairs while you are asleep, and that is why at least six to seven hours of sleep are recommended per night.

If you ate some really extra spicy peppers or consumed 100% capsaicin extract, you may not be able to, but do your best to get as much sleep as you can that evening. When not in bed, you will probably find yourself sitting on the toilet, and I know that from experience.

Your ability to sleep depends on your spice tolerance vs the food you ate, just like the level of pain you experience does. Let you body repair itself, recuperate, and move that spicy food through your body, and hopefully you will feel better when you wake up the next morning. If you are still hurting even when you wake up, after you painfully use the restroom, continue following the advice above.10.

Throwing up is completely up to you – First of all, please note that we are not telling you that you should do this, and we are just making you aware of the possible option that you have. If we had to specifically recommend something, it is that you should not try any extremely spicy challenges at all!! It is one thing for your body to have to digest six pounds of food totaling over 8,000 calories, but it is an entirely different story allowing your body to digest one pound of extremely spicy foods.

Having to sign a waiver before attempting the challenge should definitely be a sign that you are about to do something stupid. However, there are hundreds of extremely spicy food challenges and meals around the world, and the purpose of this article is to help you recover after eating one. It is physically impossible to eliminate the initial burning sensation while you are attempting the challenge and directly afterwards, but there is a way to avoid an upset stomach and all of the other negative side effects you may experience the next two days afterwards.

That solution is to stop the problem before it starts. As stated in the beginning, we are not specifically telling you to do this, but you do have the option of “pulling the trigger” once you really begin to feel your body “crying for help.” Reversing the spicy food all back up will prevent it from being processed through your digestive system, and that definitely is not a bad thing.

1. While it isn’t exactly healthy to process a ton of food at one time during a large quantity challenge, it cannot be good for your body to uncontrollably cramp in pain for many hours and also not be able to sleep for two full days.
2. If you do choose to use this option, be aware that it does burn coming back up, and you will need to relieve your mouth again from the capsaicin it just came in contact with again.

As stated, this choice is totally up to you. This is already long enough, so we will conclude now, but following the advice above will definitely help you recover from your next extremely spicy food challenge much faster than you would by not doing anything at all.

I’d like to personally thank Aaron Wakamatsu for all of his help and input towards making this article complete. Make sure to check out his food review blog if you are a big “chili head” spicy food fan like he is. He puts a lot of effort and time into his videos and reviews, and it definitely shows!! To find out how to recover from a very large quantity food challenge, be sure to check out our Recovery From Quantity Food Challenges article.

Lastly, keep in mind that these tips do not only apply to recovering from spicy food challenges. You can use these when recovering after any other time you consume extremely spicy foods, no matter what you ate and where you are. You’ll notice results quickly and recover much faster than you could ever expect to before finding this site 🙂 Thanks for reading about recovery from spicy food challenges and using FoodChallenges.com !! To go back and view other After The Challenge articles, click here,

Why does my stomach hurt after the One Chip Challenge?

EMS providers treated middle school children with difficulty breathing after eating spicy tortilla chips By Leila Merrill EMS1 Staff EDINA, Minn. — School staff members and paramedics treated several Edina middle school students Friday after the children attempted the “One Chip Challenge,” which is also known as the “Paqui One Chip Challenge,” Fox9 reported. A recent social media trend has caused some children to vomit, sweat profusely and their tongues turn blue after participating in the “One Chip Challenge.” After several students conducted the challenge at Bay Area schools, multiple principals have sent warnings to parents about the Paqui chip, which is made with Carolina Reaper and Scorpion peppers.

1. Photo/Sarah Dussault/Bay Area News Group/Tribune News Service) None of the students were transported.
2. The challenge is a social media campaign promoting the chips, according to Poison Control,
3. It involves eating one of the chips and waiting as long as a person can before eating or drinking anything else.

The ingredient that makes the chips so hot and spicy is capsaicin, which also is used in pepper spray and bear spray. Challenge participants can have oral irritation, pain, or burning, along with intestinal discomfort. “Capsaicin consumption can also cause more serious health problems, including chest pain, heart palpitations, and even heart attacks.

1. Consumption of larger amounts of capsaicin can also cause repeated vomiting that can lead to life-threatening esophageal damage,” Poison Control says on its website.
2. Poison Control recommends using milk to relieve mouth and throat irritation.
3. If capsaicin gets in a person’s hands, they need to wash thoroughly.

If a patient gets the substance in their eyes, it says to irrigate with room-temperature water for 15-20 minutes. Poison Control can be reached at webPOISONCONTROL and 1-800-222-1222. McClatchy-Tribune News Service

How many Scovilles is too much?

For now, 16 million Scoville units is the upper limit to the chilli experience — there’s nothing hotter, at least with the biomolecule capsaicin.

How many Scoville units is wasabi?

Comparing wasabi’s heat to chili peppers’ heat – As we’ve mentioned before, Wasabi is not a pepper and cannot be measured on the Scoville Scale. All we have to go on are subjective approximations, Wasabi is said to have a heat level similar to Jalapeño Peppers which fall between 2,500 SHU and 8,000 SHU,

What are the side effects of the One Chip Challenge

SPECIAL ALERT: THE HOT PEPPER “ONE CHIP CHALLENGE” SPECIAL ALERT: THE HOT PEPPER “ONE CHIP CHALLENGE” Let’s turn down the heat on the most recent social media challenge. Many sites such as Facebook, YouTube, Twitter, and TikTok are prime activators of risky behavior, especially in teens.

In recent years, millions of videos and pictures of youth taking on challenges or dares using medications, food, or other everyday items in an “I dare you” style challenge. Many of these challenges can have serious consequences. The most recent challenge is the Paqui hot pepper “One Chip Challenge,” and has led to patients going to the emergency room with very uncomfortable symptoms.

6 year old Owen has been asking to do the one chip challenge

WHAT IS THE “ONE CHIP CHALLENGE”? In this challenge, the goal is to eat a special Paqui-brand chip made with two of the world’s strongest hot chili peppers, then wait as long as possible to eat or drink after eating. Amazon sells these single-chip packages for $9, and are also sold in convenience stores and gas stations.

– 1 minute = Powerless – 10 minutes = Powerful – 30 minutes = Supercharged – 1 hour = Invincible WHAT SYMPTOMS ARE COMMON WITH THIS HOT PEPPER CHALLENGE?

Hot peppers contain natural chemicals that cause the same sensation as touching something that is burning-hot. The chemicals are capsaicin and its relatives, capsaicinoids. The heat sensation occurs on contact and ranges from warmth to burning pain, but it does not directly damage tissue like real heat would do.

However, the body’s defense mechanisms respond just as if there was actual burn damage. They start-up inflammation, and so redness, swelling, and other symptoms can show up anyway. After repeated or extreme exposure to hot-pepper chemicals, the body learns it is a trick and adapts, and overall pain transmission from that area is lessened for some time afterward.

The eyes, mouth, throat, stomach, intestines, and lungs are most sensitive to tiny amounts of capsaicin. However, even the relatively-tough skin can feel burning pain if the hot-pepper chemicals get on it. Some individuals have touched sensitive areas after handling the Paqui-brand chips, leading to significant pain and burning sensation.

Intense burning pain in mouth, throat, and stomach, nausea, vomiting, retching, abdominal pain, hot/irritating stools.

– SKIN :

Intense burning pain, redness, swelling, excessive sensitivity to barely-warm water and to touch. Symptoms may be severe initially but usually resolve within 4-8 hours.

– EYE :

Temporary burning pain, possibly so bad the eyes cannot open at first, cannot tolerate bright light, streaming tears and runny nose, red eyes, swelling around the eye and swelling of the eyelid. Swelling and redness typically resolve in 1-2 days.

WHAT TREATMENTS MAY RELIEVE THE PAIN? – ORAL MOUTH, STOMACH, GUT

TAKE sips of cold milk (if tolerated), or a serving of yogurt, ice cream, full-strength honey, table sugar, or a piece a bread. Swishing mouth with a dose of liquid Mylanta / Maalox and then swallowing it may provide relief. Consider other available antacids for stomach upset.

– SKIN:

WASH exposed skin gently several times with soap and warm water; as warm as the person can tolerate. Warm water is more effective at removing capsaicin but may temporarily increase discomfort. USE cold water soaks or compresses to temporarily reduce the burning pain. Refresh when pain returns. CONSIDER a dose of a pain reliever such as ibuprofen or acetaminophen for persistent pain.

– EYE :

Rinse eyes with cold water using a soppy-wet washcloth or bringing handfuls of cold water up to the eyes.

People who have taken the “One Chip Challenge” have reported significant pain and inflammation but no actual burn damage. Our advice is to call the Missouri Poison Center at 1-800-222-1222 where specially trained nurses, pharmacists, and medical toxicologists can provide you with the most up-to-date management advice on common and uncommon exposures.

Is 1000000 Scoville units hot?

Scoville Scale – The ranges of Scoville Heat Units (SHU) typically used to call a pepper mild, medium, hot, or extra hot are:

Mild (100 to 2,500) Medium (2,500 to 30,000) Hot (30,000 to 100,000) Extra Hot (100,000 to 300,000) Extremely Hot (above 300,000)

Here’s a glance at heat levels for some popular hot peppers, according to the Scoville scale:

Ghost Extremely Hot (over 1,000,000) Habanero Extra Hot (100,000 to 300,000) Tabasco Hot (30,000 to 50,000) Cayenne Hot (30,000 to 50,000) Jalapeño Medium (2,500 to 5,000) Poblano (Ancho) Mild (1,000 to 2,000)

What has 9 million Scoville units?

Mad Dog 357 No.9 Plutonium 9 Million Scoville Pepper Extract Welcome to Mad Dog 357 Plutonium No.9 Pepper Extract. At 9,000,000 Scoville Units, it delivers the hottest chili pepper extract on the face of the earth. And the purest. A single drop of this clear extract will send you to the moon – almost literally.

Is the One Chip Challenge safe for 15 year olds?

‘Our #OneChipChallenge includes a safety disclaimer that it should not be ingested by individuals who are sensitive to spicy foods, allergic to peppers, nightshades, or capsaicin, or who are minors, pregnant or have medical conditions.’

What’s the spiciest thing in the world

Officially the worlds HOTTEST chilli! – The Carolina Reaper is officially the Worlds Hottest Pepper as ranked by Guinness Book of World Records. It’s hot, and by hot, we mean HOT! The Carolina Reaper can top-out at 2.2 Million SHU !

Why does the One Chip Challenge turn your tongue blue

Published October 17, 2022 article Dublin, CA – October 07: A recent social media trend has caused some children to vomit, sweat profusely and their tongues turn blue after participating in the One Chip Challenge. After several students conducted the challenge at Bay Area schools, mul (FOX 9) – The viral ‘One Chip Challenge’ is back and making headlines for more than just social media videos this year.

• Several schools across the country have banned the chip after health issues caused by the challenge.
• The challenge originally began in 2016 as a marketing campaign by chip company, Paqui.
• Participants buy a chip made specifically for the promotion, which is flavored with the Carolina Reaper pepper – considered the hottest pepper in the world.

Then they film themselves to document how long they can go without eating or drinking anything for relief. This year’s version also includes flavoring from the scorpion pepper and ingredients that cause the consumer’s tongue to turn blue. The result: thousands of widely shared (and imitated) videos of people sticking out blue tongues while struggling to adapt to the spice level of the chip.

How do you survive the Paqui Chip Challenge?

How do you survive the Paqui challenge? Surviving the Paqui challenge can be a difficult and painful endeavor. The Paqui One Chip Challenge involves eating the world’s hottest chip. It is made from the Carolina Reaper pepper, which is the world’s hottest pepper – 250 times hotter than a jalapeno!.

To survive the Paqui challenge, it is recommended that you start off by eating something warm prior to eating the chip. This will both help prepare your stomach for the heat and help to offset some of the heat from the chip. It is also important to drink plenty of beverages beforehand. Water is the best option, but other beverages like milk, Gatorade, or chamomile tea can help too.

Additionally, some people recommend eating an ice cube to help prepare your mouth for the heat. Once you are ready, you should try to eat the chip as quickly as possible. Taking small bites and only going a little bit at a time will likely make the experience even worse.

Afterwards, it is important to remain calm and not conduct any physical activity. Eating the chip is likely to trigger a burning sensation in your mouth, throat, and stomach. To help calm down, you can eat some dairy as well as saliva-producing foods like crackers or sliced apples. Finally, it is important to seek medical attention if the sensation is too intense.

The Carolina Reaper pepper is incredibly hot and can cause serious symptoms like nausea, vomiting, perspiration, and even anaphylactic shock. If the symptoms become severe, it’s important to seek medical attention right away.

How long do people last in the One Chip Challenge?

Final Thoughts – The One Chip Challenge is a spicy food challenge that tests one’s tolerance for heat. The length of time one can handle the heat from the challenge varies greatly, depending on individual factors such as spice tolerance, drinking water, cooling beverages, and prior preparation.

• The challenge is considered safe to attempt as long as basic precautions are taken, such as having a glass of milk or another cooling beverage on hand and listening to your body.
• While the One Chip Challenge is not for the faint of heart, it remains a popular test of spice tolerance among those who enjoy spicy foods.

References:

1. https://www.britannica.com/topic/milk
2. https://www.mayoclinic.org/diseases-conditions/heartburn/symptoms-causes/syc-20373223

What is the One Chip Challenge made of?

Made with two of the spiciest chili peppers in the world, the Carolina Reaper Pepper and Scorpion Pepper, this straight-from-hell chip now turns your tongue blue as a badge of honor to prove you completed the challenge!

Is hot chip hotter than Carolina Reaper

Carolina Reaper is officially the hottest chili in the world. HOT-CHIP contains a high percentage of this chili pepper.

How many Carolina Reapers are in the one chip?

Made with two of the spiciest chili peppers in the world, the Carolina Reaper Pepper and Scorpion Pepper, this straight-from-hell chip now turns your tongue blue as a badge of honor to prove you completed the challenge! Product available in US & Canada only.

Why does my stomach hurt after the One Chip Challenge

EMS providers treated middle school children with difficulty breathing after eating spicy tortilla chips By Leila Merrill EMS1 Staff EDINA, Minn. — School staff members and paramedics treated several Edina middle school students Friday after the children attempted the “One Chip Challenge,” which is also known as the “Paqui One Chip Challenge,” Fox9 reported. A recent social media trend has caused some children to vomit, sweat profusely and their tongues turn blue after participating in the “One Chip Challenge.” After several students conducted the challenge at Bay Area schools, multiple principals have sent warnings to parents about the Paqui chip, which is made with Carolina Reaper and Scorpion peppers.

Photo/Sarah Dussault/Bay Area News Group/Tribune News Service) None of the students were transported. The challenge is a social media campaign promoting the chips, according to Poison Control, It involves eating one of the chips and waiting as long as a person can before eating or drinking anything else.

The ingredient that makes the chips so hot and spicy is capsaicin, which also is used in pepper spray and bear spray. Challenge participants can have oral irritation, pain, or burning, along with intestinal discomfort. “Capsaicin consumption can also cause more serious health problems, including chest pain, heart palpitations, and even heart attacks.

• Consumption of larger amounts of capsaicin can also cause repeated vomiting that can lead to life-threatening esophageal damage,” Poison Control says on its website.
• Poison Control recommends using milk to relieve mouth and throat irritation.
• If capsaicin gets in a person’s hands, they need to wash thoroughly.

If a patient gets the substance in their eyes, it says to irrigate with room-temperature water for 15-20 minutes. Poison Control can be reached at webPOISONCONTROL and 1-800-222-1222. McClatchy-Tribune News Service